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LUCKY TEA DEPOT

Lakhi's Kahwa Green Tea — 9-Spice Natural Blend with Super Fine Grade Green Tea

Lakhi's Kahwa Green Tea — 9-Spice Natural Blend with Super Fine Grade Green Tea

Nine spices. One cup. Nothing like anything else in your kitchen. Lakhi's Kahwa Green Tea blends super fine grade Northeast India green tea with a natural oleoresin mix of nine traditional Indian spices — saffron, cardamom, ginger, cinnamon, basil, clove, black pepper, hing, and nutmeg. In Indian spice culture, "Kahwa" refers to a warming, spiced brew — and that is exactly what this is. Every spice is naturally extracted, every flavour is real, and the result is a cup that is warm, complex, and deeply aromatic. There is nothing artificial here. There is also nothing quite like it. "Lucky Tea Depot — an unmatched tea experience." — Lakhi's customer 100g makes approximately 40 cups. At ₹210, that's just ₹5.25 per cup of nine-spice green tea.
  • Nine natural spices — saffron, cardamom, ginger, cinnamon, basil, clove, pepper, hing & nutmeg
  • Lakhi's own nine-spice blend — developed in Hyderabad, warming, complex, and deeply aromatic
  • All natural oleoresin extracts — no artificial flavouring, no synthetic spice blends
  • The most premium cup in the Lakhi's green tea range — nothing like it anywhere
  • 100% natural ingredients — certified natural spice extracts, no additives, no preservatives
Rs. 210.00
Rs. 210.00
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100g = ~40 cups. Just ₹5.25 per cup of nine-spice Kahwa green tea.
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What Is Kahwa?

In Indian spice and herbal tradition, "Kahwa" broadly refers to a warming spiced brew — a tea enriched with multiple spices known for their natural heat, fragrance, and depth. It is not a single fixed recipe but a concept: a cup that goes beyond plain tea to deliver something layered, aromatic, and purposeful.

Lakhi's Kahwa Green Tea is our own interpretation of this concept — a carefully developed blend of nine natural spices combined with super fine grade Northeast India green tea. Each spice is present as a natural oleoresin extract, fully integrated into the blend. The result is a cup that earns the Kahwa name: warming, complex, and deeply satisfying in a way that plain green tea simply cannot be.

The Nine Spices — Why Each One Matters

Every spice in this blend has a role:

  • Saffron — golden warmth and a subtle floral depth
  • Cardamom — fragrant and sweet, immediately recognisable
  • Ginger — warming heat that builds gently from the first sip
  • Cinnamon — sweet, woody, and grounding
  • Basil — an earthy, slightly peppery freshness
  • Clove — deep, intense warmth that anchors the blend
  • Black Pepper — a clean, sharp finish
  • Hing (Asafoetida) — subtle and digestive, a traditional addition
  • Nutmeg — soft, warm, slightly sweet depth

Together they create a cup that is layered and complex — one that unfolds as you drink it rather than delivering everything at once.

All Natural — No Compromise

Every one of these nine spices is present as a natural oleoresin extract — concentrated, certified natural, and fully integrated. No synthetic spice flavourings, no artificial colours, no shortcuts. The ₹210 price reflects what genuine natural spice extraction at this scale actually costs — and what it delivers in the cup.

What Makes This Lakhi's?

Nine spices, all natural, all certified. Super fine grade green tea from Northeast India. Packed fresh in an airtight jar. Blended at our Hyderabad facility with the same care we have brought to every product since 1975. A cup that deserves to be made carefully and drunk slowly.

Why People Love This Tea

🌟 Nine natural spices in one cup — saffron, cardamom, ginger, cinnamon, basil, clove, pepper, hing & nutmeg

🫙 All naturally extracted, certified natural — no artificial spice blends, ever

☕ A warming, complex cup that builds with every sip — layered and deeply aromatic

🎁 The most premium cup in the Lakhi's green tea range — perfect for gifting or special occasions

✅ Lakhi's own nine-spice blend — developed in Hyderabad, natural through and through

THE ART OF

Brewing the Perfect Cup

Every cup of tea is a journey — from the mist-covered gardens to your teapot. Here's how we recommend you savour it.

01
Choose Your Tea
Select from our range of classic, flavoured, green, or royal infusion teas based on your mood.
02
Heat the Water
Use fresh, filtered water. Black teas love a rolling boil; green teas prefer 80°C.
03
Steep with Patience
Give your tea time to bloom. 2–3 minutes for black tea, 5–7 minutes for herbal infusions.
04
Savour the Moment
Pour, breathe in the aroma, and take that first sip. This is your moment of calm.